Ingredients and allergens

• Variable proportion vegetables (35%)(corn, carrot, green bell pepper and onion), cooked pasta (35%) (gluten and egg)(wheat semolina, egg white, tomato and spinach), tuna (7%) (fish), green olive (6%), sunflower oil, wine vinegar, olive oil, salt and sugar. Contains egg, gluten and fish. May contain traces of crustaceans, soy, milk and milk derivatives, celery, mollusks and mustard.

Preservation and use

• Keep in a cool, dry place. It does not need cold for preservation.
• How to use:
• Remove the carton and the protective plastic. Mix and eat.