PEBRELLA 25 GR translates to "PEBRELLA 25 GR" in English, as it appears to be a product name and a quantity that does not require translation. If "PEBRELLA" refers to a specific type of spice or seasoning, it would typically remain the same in English.

PEBRELLA 25 GR translates to "PEBRELLA 25 GR" in English, as it appears to be a product name and a quantity that does not require translation. If "PEBRELLA" refers to a specific type of spice or seasoning, it would typically remain the same in English.
PEBRELLA 25 GR translates to "PEBRELLA 25 GR" in English, as it appears to be a product name and a quantity that does not require translation. If "PEBRELLA" refers to a specific type of spice or seasoning, it would typically remain the same in English.

PEBRELLA 25 GR translates to "PEBRELLA 25 GR" in English, as it appears to be a product name and a quantity that does not require translation. If "PEBRELLA" refers to a specific type of spice or seasoning, it would typically remain the same in English.

PEBRELLA 25 GR translates to "PEBRELLA 25 GR" in English, as it appears to be a product name and a quantity that does not require translation. If "PEBRELLA" refers to a specific type of spice or seasoning, it would typically remain the same in English.

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It is attributed with healing properties, much like almost the entire thyme family. It is a plant that helps with congestion issues and aids digestion.
It is attributed with healing properties, just like almost the rest of the thyme family. It is a plant that helps with congestion problems and aids digestion.

How to use:

Infusion (boil for a few moments) 1 tablespoon of plant per cup of water. Let it steep for a few minutes, strain, and consume 1-2 times a day. Culinary use, season to taste.

Ingredients:

Pebrella leaves.

Translated automatically

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It is attributed with healing properties, much like almost the entire thyme family. It is a plant that helps with congestion issues and aids digestion.
It is attributed with healing properties, just like almost the rest of the thyme family. It is a plant that helps with congestion problems and aids digestion.

How to use:

Infusion (boil for a few moments) 1 tablespoon of plant per cup of water. Let it steep for a few minutes, strain, and consume 1-2 times a day. Culinary use, season to taste.

Ingredients:

Pebrella leaves.

Translated automatically

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