Price per kilogram. Small, round chickpeas, intense flavor, creaminess of their albumen, and thin and imperceptible skin. They need a little more cooking than the larger ones to remain tender. Their texture is very pleasant.
Translated automatically
More information
Price per kilogram. Small, round chickpeas, intense flavor, creaminess of their albumen, and thin and imperceptible skin. They need a little more cooking than the larger ones to remain tender. Their texture is very pleasant.