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Source
Italia
Ingredients: DOP albahaca Genovese (49%), PDO Parmigiano Reggiano queso (leche, sal, cuajo), piñones, PDO Fiore Sardo (leche de oveja, cuajo, sal), ajo de Vessalico.
Container: Tarro de vidrio
Mark: Tartuflanghe - Località Catena Rossa 7 - 12040 Piobesi d'Alba (Italia)
Weight: 30 gr.
The classic Genovese pesto in an innovative texture, in powder!, ready to season and enhance all kinds of dishes and with advantages as obvious as it allows us to just add the amount needed also do it in the chosen place with a offering us a much more suggestive presentation, also if desired can also be used as a traditional sauce, for it will suffice to add extra virgin olive oil.
Made using the freeze-drying technique - which consists of extracting all the water from the product - the pesto preserves intact all the fresh and natural flavour that characterises all its ingredients, but gives us even greater culinary versatility, as it can be added in an even more subtle way to all kinds of recipes, it also does not need any preparation and, of course, it is much more practical.
* Selected as the most innovative product of the year 2014 SIAL Paris.
*
* Selected as the most innovative product of the year 2014 SIAL Paris
Weight: | 25 gr. | |
Format: | Glass jar | |
Origin: | Italy | |
Brand: | Tartuflanghe Località Catena Rossa 7 12040 Piobesi d'Alba Italy | |
Ingredients: | DOP Genovese basil (49%), PDO Parmigiano Reggiano cheese (milk, salt, rennet), pine nuts, PDO Fiore Sardo (sheep's milk, rennet, salt), garlic from Vessalico. | |
Nutritional information: | Energy Value (kJ) 2240 kJ Energy Value (kcal) 540 kcal Fat 42 g Saturated 17 g Carbohydrates 4.0 g Sugars 3.3 g Protein 34 g Salt 1.6 g | |
Allergens: | Contains milk. | |
Storage: | Store in a cool, dry place away from direct sunlight. |