Recaredo Terrers brut nature gran reserva

Recaredo Terrers brut nature gran reserva
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Recaredo Terrers brut nature gran reserva

Recaredo Terrers brut nature gran reserva

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Rating: 4.9
Minimum order amount:
20.00 €
Shipping time: 24 - 96 h
Shipping not available to United Kingdom

Cataluña (España)

Net weight:

Discover Recaredo Terrers Brut Nature Gran Reserva, an exceptional cava from l’Alt Penedès. Made with 46% Xarel·lo, 36% Macabeu, and 18% Parellada. This dry cava, environmentally friendly, offers notes of ripe fruit and balsamics, perfect for pairing with rice and shellfish.
Recaredo Terrers Brut Nature Gran Reserva is a unique cava produced in l’Alt Penedès, where the harvest is done manually with a focus on sustainability. This cava is made exclusively from vineyards that are cultivated without the use of herbicides or insecticides, caring for biodiversity and the environment. Composed of 46% Xarel·lo, 36% Macabeu, and 18% Parellada, its tasting note reveals exceptional brightness and fineness. In appearance, it clearly expresses the philosophy of the winery, while in aroma, balsamic notes and ripe fruits are harmoniously present. On the palate, the freshness of citrus fruits stands out, providing a serious and structured character. This cava, being completely dry and without added sugars, is best served at a temperature of 8 °C. It pairs wonderfully with rice dishes, suckling pig, gouda cheese, and shellfish, making it an excellent option for celebrations and special meals.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Source

Cataluña (España)

More information

Net weight:

Discover Recaredo Terrers Brut Nature Gran Reserva, an exceptional cava from l’Alt Penedès. Made with 46% Xarel·lo, 36% Macabeu, and 18% Parellada. This dry cava, environmentally friendly, offers notes of ripe fruit and balsamics, perfect for pairing with rice and shellfish.
Recaredo Terrers Brut Nature Gran Reserva is a unique cava produced in l’Alt Penedès, where the harvest is done manually with a focus on sustainability. This cava is made exclusively from vineyards that are cultivated without the use of herbicides or insecticides, caring for biodiversity and the environment. Composed of 46% Xarel·lo, 36% Macabeu, and 18% Parellada, its tasting note reveals exceptional brightness and fineness. In appearance, it clearly expresses the philosophy of the winery, while in aroma, balsamic notes and ripe fruits are harmoniously present. On the palate, the freshness of citrus fruits stands out, providing a serious and structured character. This cava, being completely dry and without added sugars, is best served at a temperature of 8 °C. It pairs wonderfully with rice dishes, suckling pig, gouda cheese, and shellfish, making it an excellent option for celebrations and special meals.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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