The walnut oil from La Tourangelle is a culinary gem that combines tradition and quality. Made from selected walnuts from their garden near the mill, this oil is extracted through a meticulous artisan pressing and light filtering process. With over 150 years of experience, La Tourangelle stands out for its commitment to excellence in the production of artisanal oils. This oil not only adds a delicious flavor to your dishes but also serves as a valuable source of essential nutrients. Rich in Omega 3, 6, and 9, natural antioxidants, and vitamins, it becomes an ideal complement for a healthy diet. The quality of this product has been recognized at the Concours Général Agricole in Paris, where it won a gold medal. Perfect for dressing salads, sauces, or simply enjoying with bread, this walnut oil will elevate your culinary preparations to another level.