Duck Ham

Duck Ham Duck Ham-detalle
Duck Ham Duck Ham-detalle
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Duck Ham

Duck Ham

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Rating: 4.8
Minimum order amount:
20.00 €
Shipping time: 24 - 48 h
6,90 €
free from 100 €

Alérgenos y características

Source

España

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Source

España

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Ingredients: Magret de pato cebado, sal, lactosa, azúcar, pimienta negra, conservadores E-250 y E-252, antioxidante E-301

Container: Envasado al vacío

Mark: Imperia Foie Gras - Avenida Mas Vilà 102 n-1 Polígono Industrial - 17457 Riudellots de la Selva (España)

Weight: 50 gr.

The cured duck ham that delights us with the renowned firm "Imperia" is made with selected duck breast, cured and seasoned in a traditional way, which makes it not only a product of excellent quality, but also a delicatessen of distinctive taste and texture, highly valued and used in haute cuisine.

The ham is made with selected duck breast, cured and seasoned in a traditional way, which makes it not only a product of excellent quality, but also a delicatessen of distinctive taste and texture, highly valued and used in haute cuisine

To appreciate all its delicious and characteristic flavor we recommend keeping it at room temperature 20 minutes before consumption

Translated automatically

Otras características

Ingredients: Magret de pato cebado, sal, lactosa, azúcar, pimienta negra, conservadores E-250 y E-252, antioxidante E-301

Container: Envasado al vacío

Mark: Imperia Foie Gras - Avenida Mas Vilà 102 n-1 Polígono Industrial - 17457 Riudellots de la Selva (España)

Weight: 50 gr.

More information

The cured duck ham that delights us with the renowned firm "Imperia" is made with selected duck breast, cured and seasoned in a traditional way, which makes it not only a product of excellent quality, but also a delicatessen of distinctive taste and texture, highly valued and used in haute cuisine.

The ham is made with selected duck breast, cured and seasoned in a traditional way, which makes it not only a product of excellent quality, but also a delicatessen of distinctive taste and texture, highly valued and used in haute cuisine

To appreciate all its delicious and characteristic flavor we recommend keeping it at room temperature 20 minutes before consumption

Translated automatically

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