Polvorete Blanco Godello 2024

Polvorete Blanco Godello 2024

Polvorete Blanco Godello 2024

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Rating: 4.3
Minimum order amount:
10.00 €
Shipping time: 3 - 10 work days
From 5,90 €
free from 190 €

Polvorete is the new white wine from Emilio Moro. Born in El Bierzo and made exclusively with Godello grapes, it is a cheerful, youthful, fun wine and, above all, easy to enjoy.

Polvorete is the new white wine fromEmilio Moro. Born in theBierzoand made exclusively withGodellograpes, it is a cheerful, youthful, fun wine and, above all, easy to enjoy. But undoubtedly the most attractive thing is its price, within reach of any enthusiast. An excellent white to start discovering the virtues of one of the most trendy wine regions thanks to itsfreshness, good acidity and expressiveness

Climate:
The weather conditions of the vintage in Bierzo were very favorable. During the flowering period, there were abundant rains that affected the production quantity. Later, at the end of spring, and especially in summer, there was a significant increase in temperature which, combined with the lack of rain, caused the grapes to enter the winery with high sugar content.
Winemaking:
Fermented at controlled temperature in stainless steel tanks.
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More information

Polvorete is the new white wine from Emilio Moro. Born in El Bierzo and made exclusively with Godello grapes, it is a cheerful, youthful, fun wine and, above all, easy to enjoy.

Polvorete is the new white wine fromEmilio Moro. Born in theBierzoand made exclusively withGodellograpes, it is a cheerful, youthful, fun wine and, above all, easy to enjoy. But undoubtedly the most attractive thing is its price, within reach of any enthusiast. An excellent white to start discovering the virtues of one of the most trendy wine regions thanks to itsfreshness, good acidity and expressiveness

Climate:
The weather conditions of the vintage in Bierzo were very favorable. During the flowering period, there were abundant rains that affected the production quantity. Later, at the end of spring, and especially in summer, there was a significant increase in temperature which, combined with the lack of rain, caused the grapes to enter the winery with high sugar content.
Winemaking:
Fermented at controlled temperature in stainless steel tanks.
Translated automatically

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