The Ratafia Portet Reserva 33 Llunes is a high-quality craft liquor, produced in the Baix Empordà region in Catalonia. This ratafia stands out for its complexity and aging process, which gives it greater depth and character compared to other varieties of ratafia. The name 33 Llunes refers to the number of moons or lunar cycles during which the liquor rests, a detail that reflects the dedication and respect for tradition in its production. Key characteristics: - Variety of ingredients: This ratafia is made with a careful selection of nuts, aromatic herbs, spices, and a base of brandy, macerated for a long time to achieve its unique flavor. - Color: It has an intense amber color with golden reflections, reflecting its aging process. - Aroma: It presents a great complexity on the nose, with notes of nuts such as almonds and walnuts, along with a touch of aromatic herbs like cinnamon, anise, and a subtle hint of citrus peel. - Taste: In the mouth, it is a smooth, sweet, and balanced liquor, with excellent integration of spicy and fruity notes. The texture is silky, with a long and persistent finish that leaves a pleasant warmth and a slightly bitter touch of the herbs. Recommended pairing: The Ratafia Portet Reserva 33 Llunes is ideal to enjoy on its own, served cold or with ice, and can also be used as a base for cocktails. Additionally, it pairs well with homemade desserts such as fruit tarts, nut cookies, chocolates, and aged cheeses. It can also be enjoyed as a digestif after a hearty meal. In summary, the Ratafia Portet Reserva 33 Llunes is a liquor with great tradition and complexity, featuring a rich combination of aromas and flavors that reflect the character of Catalan craft liquors, perfect for lovers of quality liquors.