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Without gluten
Bio / Ecological
21,40 € / Kg
Description
Penne Quinoa with Gluten Free Flax Bio 250g Sol Natural. Produced in Italy, made raw and carried out based on flour of quinoa and golden flax (10%), all through organic farming. Just boil it in plenty of salted water 4 minutes for "al dente" cooking.
Ingredients
White quinoa flour*(90%), golden flax flour*
(10%).May contain traces of nuts and sesame.(*from organic farming)
(*organic farming)
(* from organic farming)
Weight
250g
Average nutritional values per 100g
- Energy 1473kJ 351kCal
- Energy 1473kJ 351kCal
- Fat 6.1g of which saturated 0.5g
- Fat 6.1g of which saturated 0.5g
- Carbohydrates 56,5g of which sugars 2g
- Fiber 9,5g
- Fibre 9,5g
- Protein 15g
- Protein 15g
- Salt 0,01g
- Salt 0,01g
