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Ragù, also known as Ragout or Stew Meat, is a versatile and delicious culinary product that is used in the preparation of different dishes.
This product consists of beef, pork, or chicken meat, cut into small pieces and seasoned with spices and aromatic herbs.
It can be used to prepare stews, casseroles, soups, pasta, and many other dishes.
Ragù is often a convenient option for those who want to save time in the kitchen without sacrificing flavor.
With 1 kg of Ragù, you can prepare a wide variety of delicious and comforting recipes.
* This text has been generated automatically
Ragù, also known as Ragout or Stew Meat, is a versatile and delicious culinary product that is used in the preparation of different dishes.
This product consists of beef, pork, or chicken meat, cut into small pieces and seasoned with spices and aromatic herbs.
It can be used to prepare stews, casseroles, soups, pasta, and many other dishes.
Ragù is often a convenient option for those who want to save time in the kitchen without sacrificing flavor.
With 1 kg of Ragù, you can prepare a wide variety of delicious and comforting recipes.
* This text has been generated automatically
