The meat from our animals raised with our CASA GUTIER feeding program stands out for its higher nutritional quality, with a more balanced profile and a superior contribution of essential nutrients, resulting in a healthier and tastier meat than usual. Conservation: Cold between 2º and 5º Estate: La Dehesa Area: Valle de Alcudia and Montes de Toledo Tips for taking the meat out of the refrigerator - Take the meat out of the refrigerator in advance, at least 1 hour before cooking, so that it reaches room temperature. - Place it in a container or plate to prevent the meat juices from spilling and contaminating other foods.