Red curry paste 70g by SIAM

from Solo Sin Gluten

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RED CURRY PASTE 70G DESIAM

Concentrated paste of red chilies, lemongrass, and fresh Thai spices.

  • No additives
  • No preservatives
  • Gluten-free

Spiciness level: Spicy

Ingredients:

Lemongrass 20.5%, sunflower oil, red chili 16.2%, garlic, shallot, salt, galangal, coriander roots, coconut sugar, kaffir lime peel, coriander seeds, white pepper, lemon juice.

Nutritional information (per 100g):

  • Energy value 806Kj/193Kcal
  • Proteins 1.8g
  • Carbohydrates 13g
  • Sugars 3.3g
  • Fats 14g
  • Saturated fats 2.1g
  • Fiber 7.2g
  • Salt 7.3g

Directions for use:

Ideal for preparing a delicious spicy red curry with vegetables, meat, chicken, fish, or plant proteins such as seitan and tofu.

Once opened, store in the refrigerator and consume within 6 weeks.

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Without gluten
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