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El Dorado 25 Years Special Reserve is a blend of rums aged for a minimum of 25 years and produced in wood and metal stills. Since 1670 in Guyana Ron El Dorado has been produced strictly from molasses sourced from local sugar factories. Created to mark the turn of the millennium
El Dorado 25 Years Special Reserve is a blend of rums aged for a minimum of 25 years and produced in wood and metal stills. Since 1670 in Guyana Ron El Dorado has been produced strictly from molasses sourced from local sugar factories. Created to mark the turn of the millennium, El Dorado's 25 year old Gran Reserva Especial has a silky smoothness that defies the oldest cognac.
The constant ambient heat and tropical conditions of Demerara dramatically accelerate the maturation process. An after-dinner delight to drink slowly and in moderation. The age statement on the label refers to the youngest rum in the blend.
Because of its unique taste El Dorado Rum is considered one of the best rums in the world.
Tasting Note: This rum is unique for its extremely smooth, soft entry and smooth lingering finish, with a silky smooth mouthfeel and subtle notes of caramel and heavy fruit cake.
