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Country
'República Dominicana'
Format
'Botella 70cl.'
Alcoholic grade
40º
Sight: 'En vaso muestra un bonito color ámbar. '
Mouth: 'En boca es suave y cremoso. Aparecen recuerdos a azúcar quemada y, posteriormente, sensaciones más especiadas como de regaliz, balsámicos y notas de tabaco.'
Nose: 'En nariz tiene gran complejidad. Con notas variadas, a miel, vainilla, avellanas y otros frutos secos. En un segundo plano aparecen aromas más tostados y dulces, como el caramelo y el toffe.'
Ron Matusalem 23 years
The Ron Matusalem 23 years is a rum made through a unique blend of artisanal rums aged in selected oak barrels and is considered the cognac of rums. It is produced by Matusalem & Co, in the Dominican Republic.
TASTING NOTES
Appearance:
It is between copper and orange in color.
Nose:
Its complexity begins to appear with very diverse notes: notes of honey and vanilla, hazelnuts and other nuts. In the background, the more toasted and sweet notes emerge: sugar caramel, toffee, which give way to more fruity notes: Coconut with a hint of acidic peach or mango combined with hints of wood and cocoa butter or white chocolate.
Palate:
The notes open up to the senses smoothly and creamily. Notes of burnt sugar cream appear, and behind them, darker sensations emerge: licorice, juanola candies, balsamic and hints of wood along with tobacco notes. It is a rum that evolves in the glass and shows various very balanced nuances. The finish is medium-long and allows you to enjoy the glass without haste.
If you have any questions when buying the Ron Matusalem 23 years, please contact the sommelier of our online wine store and they will advise you without obligation.
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