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Sheep rosemary cheese made by hand.
For cheese lovers looking for an intense and captivating flavor.
Net weight: 450gr and 900gr.
Maturation: 5/6 months.
Sheep rosemary cheese made by hand.
For cheese lovers looking for an intense and captivating flavor.
Net weight: 450gr and 900gr.
Maturation: 5/6 months.
