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Without gluten
Bio / Ecological
33,75 € / Kg
Description
Savoiardi Gluten Free Cinders 200g Dr. Schar. Made with a recipe follows the Italian tradition to enjoy soletilla biscuits. The recipe contains up to 38% eggs. Lactose free and palm oil free. Dip them in milk or coffee, use them as a base to make cakes or the beloved tiramisu.
The recipe contains up to 38% eggs
Ingredients Fresh eggs* 38% , sugar , corn starch , rice flour , thickener: gum gua; flavor. *eggs from free-range hens
Weight
200g Average nutritional values per 100g
- Energy 1604kJ 380kCal
- Fat 7,0g of which saturated 2,2g
- Carbohydrates
- Carbohydrates
- Carbohydrates 70g of which sugars 32g
- Dietary fiber 1,1g
- Protein 8,6g
- Protein 8,6g
- Salt 0,20g
- Salt 0,20g
