{{getOldPrice()}}{{getPrice()}}
This recipe with such varied ingredients makes it one of the most attractive. Seitan is one of the most well-known and consumed plant proteins, not only because it closely resembles animal protein. Shiitake mushrooms and bell peppers are an ideal complement to seitan, adding juiciness and flavor while also providing vitamins, antioxidants, and fiber. It also contains oats, which provide proteins and a wonderful feeling of fullness. A very versatile and easy-to-consume plant-based product.
Ideal for any quick meal or dinner, easily accompanied by any vegetables or sauces, or you can also enjoy it as a typical burger with any toppings you can think of – the more toppings, the better.
Water, bell peppers* (red and green) (21.3%), oats flakes*, wheat gluten* (seitan) (17%), shiitake mushrooms* (cultivated Lentinula edodes) (6.6%), olive oil*, onion*, tomato*, sea salt, spices* (contains celery*), cane sugar*, yeast extract* (contains wheat*).
*from organic farming