SHAWARMA KEBAB

Shawarma spice mix originating from the Middle East. This mix is used to prepare the famous Moorish skewers. Mix with spicy and sweet touches. It has a strong and intense aroma. There are 14 spices. Ideal for chicken, beef, fish, legumes, or vegetables dishes. Usage suggestion: mix a tablespoon of Shawarma with oil and natural/Greek yogurt and pour the mixture over the meat (chicken, lamb, beef..) and let it marinate with the meat for at least 1 hour in the refrigerator, then you can grill it until it's ready. Use the meat in your homemade kebabs or with salad.

Ingredients: Cumin, coriander, salt, sweet paprika, smoked paprika, turmeric, garlic, black pepper, nutmeg, cinnamon, allspice, cayenne, clove, cardamom, oregano. Net weight: 68g May contain traces of nuts, sesame, celery, and/or mustard. Store in a cool, dry place away from sunlight.