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SYRUP Monin Crème Brûlée combines caramel notes cooked to a solid base for delicious vanilla recipes in coffee
SYRUP Monin Crème Brûlée combines caramel notes cooked to a solid base for delicious vanilla recipes in gourmet coffee and cocktails. This syrup complements the range of syrups for hot beverages and is suitable for multiple applications: Cappuccino, Latte, mocha, etc.
The Crème Brûlée, a real dessert from yesterday and today, reminds us of the greedy moments of our childhood. The contrast between the hot caramel and creamy vanilla cream helps make this flan, the favorite dessert in France.
SYRUP Monin Crème Brûlée is golden coloured.
Smell of typical burnt cream with caramel chips.
Intense vanilla flavor with notes of cream and eggs. Final baked caramel.
