Soplo Tinto It is based on an atypical Garnacha from Fontanars dels Alforins, in the interior of the province of Valencia, it is fresh with fruit, light and enjoyable.
Tasting note Soplo Tinto
View:
Middle layer bright cherry
Nose:
Nose:
Elegant, with notes of red fruits, spice and hints of aniseed.
Mouth:
Balanced, fresh and with very good acidity
Serving temperature:
Between 12 and 14 ºC.
Between 12 and 14 ºC.
Between 12 and 14 ºC
Consumption:
Consumption:
Optimal until about 2021 if kept in optimum condition
Pairing:
Wine pairing:
Pasta, rice dishes, mushrooms, chanterelles and dishes with gelatinous meats.
Pasta, rice dishes, mushrooms, chanterelles and dishes with gelatinous meats