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Soup of chestnuts

Soup of chestnuts

from Mon Épicerie Fine de Terroir

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The chestnut soup, prepared according to a French recipe. It will remind you of dinners in the countryside, where you warm up a thick soup with a slightly sweet taste.

The chestnut soup can also be eaten cold in verrines, for a surprising aperitif. 66cl jar

Mon Épicerie Fine de Terroir

Mon Épicerie Fine de Terroir
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The chestnut soup, elaborated according to a French gastronomic recipe. It will remind you of dinners in the countryside, where you warm up a thick soup with a slightly sweet taste.

The chestnut soup can also be eaten cold in verrines, for a surprising aperitif.

  Hot in soup, or as an accompaniment to a duck confit - Cold in a verrine on sunny days

Heat the chestnut soup lengthened with your taste a little water, and a tablespoon of cream.

66cl jar

Ingredients: water, 14% chestnuts, onions, potatoes, 2% sour cream, salt, vegetable broth, pepper

Chestnuts homemade soup, a French gourmet product selected by Mon Epicerie Fine de Terroir

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