Enjoy the authentic flavor of Burriana (Castellón) with the traditional spicy Coent from La Cabanenca, the most representative sausage of the area. Perfect for savoring on its own, on a charcuterie board, or accompanied by a good wine, this product perfectly combines quality, tradition, and a flavor that conquers even the most demanding palates. The spicy Coent is recognized as a quality brand from the Valencian Community and is an indigenous and original product from Burriana. In other words, you won't find the best Coents anywhere else. Its main characteristic is that it contains cayenne pepper, hence why they are called 'coent', which means spicy in Valencian. This variety is the spiciest, but if you prefer it less spicy, there is another version available. And, be aware! At La Cabanenca, they control the entire process, from raising the pigs to the final production, using exclusively natural casing in all their sausages. Unlike industrial products with artificial casings, the sausages from La Cabanenca maintain their authenticity and that unique flavor that can only be achieved through traditional production. Approximate weight: 200g.