Artichoke Cream

Artichoke Cream

Artichoke Cream

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Rating: 5
No minimum order
Shipping time: 24 - 72 h
Shipping not available

Alérgenos y características

peanuts

Nuts

Dairy

peanuts

Nuts

Dairy

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Artichoke (68%), extra virgin olive oil (21.7%), basil, cashew, cheese (cow's milk, rennet), salt, sugar, acidity regulator: E330 (citric acid). May contain traces of milk, tree nuts, and peanuts.

Nutritional values per 100.0 g
Energy value 1.428 kJ / 107 kcal
Fat (g) 8,40 g
of which saturates (g) 1,40 g
Carbohydrate (g) 6 g
of which sugars (g) 4 g
Protein (g) 0,90 g

Sierra de Gata (Spain)

Store in a cool, dry place away from light and heat sources. Once opened, keep in the refrigerator covering the product with extra virgin olive oil. Consume within 7 days.

Net weight:

Preservation method: Store in a cool, dry place away from light and heat sources. Once opened, keep in the refrigerator covering the product with extra virgin olive oil. Consume within 7 days.
La Chinata's artichoke cream is a gourmet product ideal for complementing various dishes, providing a slightly bitter flavor with a sweet touch. With a high content of artichokes and extra virgin olive oil, it is perfect for salads, stews, and more.
La Chinata's artichoke cream combines a unique flavor, with a slightly bitter touch and a sweet finish, making it perfect to enjoy alone or as a companion to a wide variety of dishes. Ideal for sauces, stews, seafood, rice, pizzas, and as a side for pasta, this cream is made from artichokes (68%) and extra virgin olive oil (21.7%), giving it a gourmet character. Artichokes are known for their nutritional properties, rich in minerals such as potassium, magnesium, phosphorus, and calcium, as well as vitamins B1, B3, and E. Due to their diuretic qualities, they help eliminate toxins and fluids from the body, and are beneficial for blood sugar regulation, which is very important for diabetics. They also help lower cholesterol and blood pressure, making this cream a healthy and delicious option. It is recommended to store the cream in a cool, dry place away from light and heat sources, and in the refrigerator once opened, cover it with extra virgin olive oil to maintain freshness. Consume within 7 days.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Artichoke (68%), extra virgin olive oil (21.7%), basil, cashew, cheese (cow's milk, rennet), salt, sugar, acidity regulator: E330 (citric acid). May contain traces of milk, tree nuts, and peanuts.

Preservation method

Store in a cool, dry place away from light and heat sources. Once opened, keep in the refrigerator covering the product with extra virgin olive oil. Consume within 7 days.

Source

Sierra de Gata (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 1.428 kJ / 107 kcal
Fat (g) 8,40 g
of which saturates (g) 1,40 g
Carbohydrate (g) 6 g
of which sugars (g) 4 g
Protein (g) 0,90 g

More information

Net weight:

La Chinata's artichoke cream is a gourmet product ideal for complementing various dishes, providing a slightly bitter flavor with a sweet touch. With a high content of artichokes and extra virgin olive oil, it is perfect for salads, stews, and more.
La Chinata's artichoke cream combines a unique flavor, with a slightly bitter touch and a sweet finish, making it perfect to enjoy alone or as a companion to a wide variety of dishes. Ideal for sauces, stews, seafood, rice, pizzas, and as a side for pasta, this cream is made from artichokes (68%) and extra virgin olive oil (21.7%), giving it a gourmet character. Artichokes are known for their nutritional properties, rich in minerals such as potassium, magnesium, phosphorus, and calcium, as well as vitamins B1, B3, and E. Due to their diuretic qualities, they help eliminate toxins and fluids from the body, and are beneficial for blood sugar regulation, which is very important for diabetics. They also help lower cholesterol and blood pressure, making this cream a healthy and delicious option. It is recommended to store the cream in a cool, dry place away from light and heat sources, and in the refrigerator once opened, cover it with extra virgin olive oil to maintain freshness. Consume within 7 days.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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