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Unbeatable flavour, it is not only perfect for a snack or to give a special touch with our vegetable jams, it is also a delicious dressing or accompaniment for rice, pasta and fish dishes
If you take it spread, we recommend that you take it slightly cold, as this will enhance its flavor, also pairs perfectly with our white wines and our Artisan Beer Flavored with Olives 330 ml. also from La Chinata. Find them among our products!
We recommend that you take it slightly cold, as this will enhance its flavor, also pairs perfectly with our white wines and our Artisan Beer Flavored with Olives 330 ml. also from La Chinata. Find them among our products!
INGREDIENTS
Octopus stock (water, octopus, spices) (48%), octopus (32%), extra virgin olive oil (7%), mashed potatoes, salt, spices, seafood flavouring, stabiliser (E-407), flavour enhancers (E-621, E-635).
LA CHINATA
La Chinata, dedicated to the process of olive oil extraction since 1932 in the area of Sierra de Gata, are today the fourth generation dedicated to the creation of products with Extra Virgin Olive Oil.
With the most modern milling and pressing systems, they control every detail to guarantee the quality of the Extra Virgin Olive Oil. Aware that society is increasingly looking for healthy and natural food, they are nowadays a reference of gourmet quality
Unbeatable flavour, it is not only perfect for a snack or to give a special touch with our vegetable jams, it is also a delicious dressing or accompaniment for rice, pasta and fish dishes
If you take it spread, we recommend that you take it slightly cold, as this will enhance its flavor, also pairs perfectly with our white wines and our Artisan Beer Flavored with Olives 330 ml. also from La Chinata. Find them among our products!
We recommend that you take it slightly cold, as this will enhance its flavor, also pairs perfectly with our white wines and our Artisan Beer Flavored with Olives 330 ml. also from La Chinata. Find them among our products!
INGREDIENTS
Octopus stock (water, octopus, spices) (48%), octopus (32%), extra virgin olive oil (7%), mashed potatoes, salt, spices, seafood flavouring, stabiliser (E-407), flavour enhancers (E-621, E-635).
LA CHINATA
La Chinata, dedicated to the process of olive oil extraction since 1932 in the area of Sierra de Gata, are today the fourth generation dedicated to the creation of products with Extra Virgin Olive Oil.
With the most modern milling and pressing systems, they control every detail to guarantee the quality of the Extra Virgin Olive Oil. Aware that society is increasingly looking for healthy and natural food, they are nowadays a reference of gourmet quality
