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The White Chocolate and Praline Cones from Rodellas are the sweet indulgence that you wouldn't stop eating all day long.
These little cones are addictively delicious and have a pastry recipe as their base, with a format that resembles the final part of the ice cream cone that you enjoy so much.
According to the co-owner of the company, Jordi Rodellas, the idea came from memory and nostalgia: "Many people are thrilled by the final part of the ice cream cone and, after thinking it over, we thought we could include these final parts in a single pack, that chocolate you eagerly await and enjoy so much."
Innoval 2022 Award granted by Alimentaria.
White chocolate (56.7%) (Sugar, whole MILK powder, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract), cookie (WHEAT flour, water, sugar, corn oil, SOY lecithin and refined sea salt), praline cream (14.7%) (sugar and HAZELNUTS). May contain traces of other nuts.
Rodellas is a Catalan pastry company with over 45 years of experience that is characterized by always using the best ingredients to achieve high-quality products.
Net weight:
The White Chocolate and Praline Cones from Rodellas are the sweet indulgence that you wouldn't stop eating all day long.
These little cones are addictively delicious and have a pastry recipe as their base, with a format that resembles the final part of the ice cream cone that you enjoy so much.
According to the co-owner of the company, Jordi Rodellas, the idea came from memory and nostalgia: "Many people are thrilled by the final part of the ice cream cone and, after thinking it over, we thought we could include these final parts in a single pack, that chocolate you eagerly await and enjoy so much."
Innoval 2022 Award granted by Alimentaria.
White chocolate (56.7%) (Sugar, whole MILK powder, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract), cookie (WHEAT flour, water, sugar, corn oil, SOY lecithin and refined sea salt), praline cream (14.7%) (sugar and HAZELNUTS). May contain traces of other nuts.
Rodellas is a Catalan pastry company with over 45 years of experience that is characterized by always using the best ingredients to achieve high-quality products.
