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Without gluten
Bio / Ecological
Vegan
The miso used in Clearspring instant soups is freeze-dried rather than dehydrated. This method of food preservation is possible because in the right conditions water molecules in food can change directly into gas without passing through a liquid phase. This process, called sublimation, involves freezing food under a vacuum, which allows the water to evaporate at a very low temperature. Freeze-dry miso retains an excellent flavor profile, because very little of the sweet flavor is lost during the process. Moreover, along with the microorganisms, most of the medicinal components of miso are also preserved, as this type of drying removes water molecules from bioactive compounds without destroying their chemical integrity.
Clearspring is a privately owned UK company established in 1980 to distribute a wide variety of traditional Japanese foods that support good health, promote sustainable agriculture and provide economic stability to farming communities.
Bought by its current chairman, Christopher Dawson, in 1993, Clearspring has grown in sales and currently distributes more than 180 products, in more than 25 countries.
From its offices in West London, Christopher and his staff travel around the world in search of high-quality products that meet Clearspring's exacting standards. Each product is carefully evaluated for ingredient purity and eco-friendly manufacturing practices. Clearspring looks for products that are GMO-free and are made with all organic ingredients. Refined organic ingredients such as organic sugar are not acceptable; Clearspring believes that refining organic foods reduces their intrinsic value.
Clearspring believes that health is too important to be compromised, so standards are not lowered in order to meet a price tag. Many Clearspring foods offer exceptional health benefits: seaweed contains a remarkable variety and balance of minerals, traditionally fermented soy foods have an abundance of easily digestible micronutrients, while cold-pressed seed oils are rich in essential fatty acids.
Many Clearspring foods offer exceptional health benefits: seaweed contains a remarkable variety and balance of minerals, fermented soy foods traditionally have an abundance of easily digestible micronutrients, while cold-pressed seed oils are rich in essential fatty acids.
The miso used in Clearspring instant soups is freeze-dried rather than dehydrated. This method of food preservation is possible because in the right conditions water molecules in food can change directly into gas without passing through a liquid phase. This process, called sublimation, involves freezing food under a vacuum, which allows the water to evaporate at a very low temperature. Freeze-dry miso retains an excellent flavor profile, because very little of the sweet flavor is lost during the process. Moreover, along with the microorganisms, most of the medicinal components of miso are also preserved, as this type of drying removes water molecules from bioactive compounds without destroying their chemical integrity.Clearspring is a privately held UK company established in 1980 to distribute a wide variety of traditional Japanese foods that support good health, promote sustainable agriculture and provide economic stability to producing communities.Bought by its current chairman, Christopher Dawson, in 1993, Clearspring has grown in sales and currently distributes over 180 products, in more than 25 countries.From its offices in West London, Christopher and his staff travel around the world in search of high quality products that meet Clearspring's exacting standards. Each product is carefully evaluated for ingredient purity and environmentally friendly manufacturing practices. Clearspring looks for products that are GMO-free and are made with all organic ingredients. Refined organic ingredients such as organic sugar are not acceptable; Clearspring believes that refining organic foods reduces their intrinsic value. Clearspring believes that health is too important to be compromised, so standards are not lowered in order to meet a price point. Many Clearspring foods offer exceptional health benefits: seaweed contains a remarkable variety and balance of minerals, traditionally fermented soy foods have an abundance of easily digestible micronutrients, while cold-pressed seed oils are rich in essential fatty acids.
Many of Clearspring's organic foods offer exceptional health benefits: seaweed contains a remarkable variety and balance of minerals, traditionally fermented soy foods have an abundance of easily digestible micronutrients, while cold-pressed seed oils are rich in essential fatty acids
