Spicy Vegan Chorizo Bio 230g AHIMSA

The vegan chorizo made with texturized soy, paprika, and oat flakes is a delicious option for those who enjoy a spicy touch in their meals. The paprika provides a characteristic flavor that adds a surprising level of taste to this vegan chorizo. Although it has that distinctive spicy touch, it is not so strong as to be overwhelming, which means you can enjoy its flavor without worrying that it is too intense.

This vegan alternative to chorizo is not only delicious but also a healthier option since it does not contain animal products. Texturized soy provides plant-based proteins, while oat flakes provide a pleasant texture and dietary fiber. In short, this vegan chorizo is a tasty and versatile choice that can be enjoyed in many ways in a variety of dishes, from paellas and stews to sandwiches and pizzas. A spicy option that will surely make you come back for more!

Ingredients

texturized soy*, water, wheat gluten*, oat flakes*, olive oil*, spicy paprika* (3%), onion*, salt, garlic*, sweet paprika*, corn starch*.

*From organic farming.

Nutritional information (100g):

• Energy value (Kj): 790.0 Kj
• Energy value (Kcal): 188.0 Kcal
• Fats: 6.5 g
• Saturated fats: 1.1 g
• Carbohydrates: 10.0 g
• Sugars: 2.2 g
• Proteins: 20.0 g
• Salt: 0.0 g

Directions for use

It can be consumed both raw and cooked.