TAMARI (SOY SAUCE) 25% LESS SALT BIO 500ML LIMA The first Tamari with lower salt content on the market, an essential addition to Lima's range of soy sauces. Tamari with 25% less salt is ideal for those who want to reduce their salt intake and still enjoy the taste of Tamari. Salt should be consumed in moderation to take advantage of all the benefits for our body. Excessive salt intake can have the opposite effect. As a mineral, salt is naturally present in our bodies. Therefore, we need it in our diet, but in moderation. Tamari is an exquisite condiment widely used in natural cooking for its rich and complex flavor. - Gluten-free - 100% organic soy - Non-GMO certified Ingredients: water, SOY beans*, sea salt 10.3%, alcohol*, A. Oryzae. *from organic farming Nutritional information (per 100ml): - Energy 405 kJ/96 kcal - Fat 0 g - Carbohydrates 5.3 g - of which sugars 1.7 g - Fiber 0.9 g - Protein 12 g - Salt 10.3 g Directions for use: Tamari sauce is used in cooking and at the table to flavor stews, pasta broth, soups, stir-fried vegetables, salad dressings, marinades, stir-fries... Tamari sauce combines perfectly with rice vinegar, garlic, ginger, and mustard.