Table sweetener based on erythritol

Erythritol is an excellent alternative to sugar as it allows you to enjoy the pleasure of sweet taste without increasing your calorie intake. This sweetener is obtained completely naturally through fermentation. Consuming food and drinks sweetened with erythritol instead of sugar:

• Contributes to the maintenance of tooth mineralization.
• Induces a lower increase in blood glucose after consumption (compared to meals and drinks with sugar).

Ingredients:

Erythritol* (100g)

*From organic farming

This product is manufactured in a plant where nuts, soy, and sesame are handled.

Nutritional information (100g):

• Energy value 0kcal
• Fats 0g
• Saturated 0g
• Carbohydrates 100g
• Sugars 0g
• Polyols 100g
• Proteins 0g
• Salt 0g

Directions for use:

You can use it to sweeten smoothies, juices, coffee, tea, plant-based drinks, etc. It is also ideal for including in your baking recipes as it withstands cooking and baking.