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Don Julio represents the pinnacle of luxury tequila, where devotion is the key ingredient to achieving exceptional quality. This passion originated from the vision of Julio González, a man with a formidable personality and founder of Don Julio, who began his path as a farmer. He seized a unique opportunity in areas that others overlooked, and with his unwavering and meticulous commitment, he elevated traditional Mexican tequila to one of the most valued and coveted spirits globally. His total dedication to the cultivation of agave, treating each plant with the same care as a child, permeates the essence of Don Julio, from our lands to our product and our people.

The distinguished Don Julio 1942, served in the most exclusive establishments worldwide, is the favorite selection among connoisseurs. This tequila is produced in limited batches and matures for at least two and a half years, a tribute to the year Julio González began distilling his renowned tequilas. The smoothness of Don Julio 1942 is due to a meticulous aging process and the use of the best blue agave plants, carefully hand-selected and allowed to mature in the field for six to ten years. It offers a bouquet on the nose with sweet aromas of vanilla, touches of walnuts, almonds, chocolate, accompanied by exotic cinnamon and a subtle touch of oak. This exceptional tequila shines on its own, preferably enjoyed in a traditional tequila glass or a riedel glass, and has an alcohol content of 38%.