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A dish with many possibilities? The traditional Valencian ratatouille from the Cabanyal area. A stir-fry of ingredients from the Valencian garden with salted tuna typical of our Mediterranean. Perfect both hot and cold, this dish can be finished in many ways*, but, above all, delighting your stomach.
Perfect both hot and cold, this dish can be finished in many ways*, but, above all, delighting your stomach
Tomato (Salt, Citric Acid, Calcium Chloride), Salted Tuna, Olive Oil, Green Pepper, Salt, Sugar, Red Pepper, Garlic, Pine Nuts, Spices
| Nutritional Information | Per 100g | |
| Energy (kJ/kcal 100g) | 476 kJ /114 kcal | |
| Fats | 6.3 g | |
| ' of which saturated | 1 g | |
| Carbohydrates | 10.4 g | |
| ' of which sugars | 9.4 g | |
| Protein | Protein | 3.9 g |
| Salt | 3 g | |
May contain traces of sulfites, fish, crustaceans, egg, milk and milk derivatives, mustard and gluten. Store refrigerated from 0ºC to 4ºC. Avoid direct light and protected from penetrating odors.
Shelf life of the product is more than 30 days from the date of packaging.
Shelf life of the product is more than 30 days from the date of packaging
Discard the cardboard band. Place the tray in the microwave at maximum power without piercing the plastic for approx. 3-4 minutes or until you hear the beep. The net weight of the product is 350 gr
A dish with many possibilities? The traditional Valencian ratatouille from the Cabanyal area. A stir-fry of ingredients from the Valencian orchard with salted tuna typical of our Mediterranean. Perfect both hot and cold, this dish can be finished in many ways*, but, above all, delighting your stomach. Perfect both hot and cold, this dish can be finished in many ways*, but, above all, delighting your stomach
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