26.25 € / Kg

Description

Traditional Gluten-Free Buckwheat Maria Biscuit 200g Sol Natural. Healthy version of the classic biscuit, Made with buckwheat, this biscuit offers a delicious taste and superior nutritional profile, making it an excellent option for those looking for healthier alternatives in their snacks.

Ingredients

Buckwheat Flour* (58%), High Oleic Sunflower Oil* (17%), Cane Sugar* (14%), Water, Corn Starch*, Extra Virgin Olive Oil*, Leavening Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Ginger*, Cinnamon*, Natural Vanilla Flavor and Salt. May contain traces of: NUTS, SESAME, SOY, EGG, MILK AND DERIVATIVES (INCLUDING LACTOSE).

(* from organic farming)

Weight

200g

Average nutritional values per 100g

Energy 2083kJ 497kCal

Carbohydrates 68g of which sugars 13g

Fats 20g of which saturated 2.9g

Proteins 7.8g

Fiber 6.7g

Salt 0.1g