Triga Blanco 2024

Triga Blanco 2024

Triga Blanco 2024

{{getOldPrice()}}{{getPrice()}}

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 4.2
Minimum order amount:
10.00 €
Shipping time: 3 - 10 work days
5,90 €
free from 190 €

Triga Blanco is a white wine made from 100% Chardonnay grapes with D.O. Alicante, by Volver winery.

Triga Blanco is a white wine made from 100% Chardonnay grapes with D.O. Alicante, by Volver winery.

The grapes used to make Triga Blanco come from the interior of the province of Alicante, specifically from the Medio Vinalopó region, an area with a very characteristic microclimate, with little rainfall and a lot of heat. In addition, the soils are calcareous, organically poor and low-yielding, producing wines worthy of savouring for all wine lovers.

The vines produce a maximum of 1.5 - 2 kg of grapes each. The grapes are harvested by hand in boxes of approximately 15 kg. with holes in them, so that the must does not ferment before reaching the winery. Once in the winery, the grapes are manually selected, destemmed, pressed and put into barrels, always new French oak barrels.

Fermentation at 12º C and ageing on lees, this will give the wine complexity, as well as achieving greater silkiness, volume and flavour. The batonnage technique is used to help oxygenate the wine.

The clarification of Triga Blanco is carried out with pea and potato protein, making it a wine suitable for vegans.

Tasting notes Triga Blanco

Intense yellow colour, toasted aromas from new French oak barrels, floral aromas typical of the chardonnay variety and buttery aromas.

In the mouth it is very intense and persistent.

Translated automatically

More information

Triga Blanco is a white wine made from 100% Chardonnay grapes with D.O. Alicante, by Volver winery.

Triga Blanco is a white wine made from 100% Chardonnay grapes with D.O. Alicante, by Volver winery.

The grapes used to make Triga Blanco come from the interior of the province of Alicante, specifically from the Medio Vinalopó region, an area with a very characteristic microclimate, with little rainfall and a lot of heat. In addition, the soils are calcareous, organically poor and low-yielding, producing wines worthy of savouring for all wine lovers.

The vines produce a maximum of 1.5 - 2 kg of grapes each. The grapes are harvested by hand in boxes of approximately 15 kg. with holes in them, so that the must does not ferment before reaching the winery. Once in the winery, the grapes are manually selected, destemmed, pressed and put into barrels, always new French oak barrels.

Fermentation at 12º C and ageing on lees, this will give the wine complexity, as well as achieving greater silkiness, volume and flavour. The batonnage technique is used to help oxygenate the wine.

The clarification of Triga Blanco is carried out with pea and potato protein, making it a wine suitable for vegans.

Tasting notes Triga Blanco

Intense yellow colour, toasted aromas from new French oak barrels, floral aromas typical of the chardonnay variety and buttery aromas.

In the mouth it is very intense and persistent.

Translated automatically

Más productos de este vendedor

Pazo Baion Albariño 2023
CERVEZA ALHAMBRA RESERVA 1925 33CL. CAJA- 24
Tequila Maestro Dobel 50 Cristalino
Raimat Clamor Blanco Eco 2024
Fernando de Castilla Pedro Ximenez Classic
Septimo Sentido Rose 2024
Gaba Do Xil Tinto Mencía 2021
Faiveley Puligny-Montrachet 2023
Gin Martin Millers 9 Moons 35cl
Vietti Lazzarito 2017