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Ingredients:
|
INFORMACION NUTRICIONAL
|
VALORES POR 100 g
|
|
VALOR ENERGETICO
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630,4 KJ / 151 Kcal
|
|
PROTEINAS
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16,9
|
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HIDRATOS DE CARBONO
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1,9
|
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AZUCARES
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0,3
|
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GRASAS
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8,4
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SATURADAS
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3,1
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SAL
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1,4
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Callos a la madrileña, a traditional dish prepared with all the care and affection with which our grandparents used to prepare it.
Our dishes are prepared with you in mind
Our dishes are prepared with you in mind, you like to eat well, but you can not always spend hours in the kitchen. Therefore, we prepare traditional dishes, cooked with great care and attention.
Designed to heat and serve, without staining, without spending hours in the kitchen, but enjoying a delicious meal
INGREDIENTS:
Beef tripe, beef trotters, beef snouts, chorizo*, blood sausage**, onion, garlic, spices, herbs, wine, salt, olive oil, wheat flour.
*Lean pork, bacon, spices, dextrose and white dextrin, garlic, salt, preservatives (E-250 and E-252)
**Pork bacon, lard, onion, blood, and spices.
360g container
INSTRUCTIONS:
CPET format (container): heat in microwave for 2 minutes at maximum power or in oven (remove the plastic cover) at 190ºC for 10 minutes.
NUTRITIONAL INFORMATION VALUES PER 100 g
ENERGY VALUE 630.4 KJ / 150.8 Kcal
PROTEINS 16.9
CARBOHYDRATES 1.9
SUGARS 0.3
FATS 8.4
SATURATED 3.1
SALT 1.4
