Approval: CERTISYS
Rice cakes without salt. Large size. Light and crunchy. To be eaten alone, as a bread substitute or with sweet or salty food. Biocop pancakes are made with whole grain rice (not from flour) preserving its nutrients.-Ingredients: Brown rice*. *From organic farming. -Allergens: Traces: Sesame-Use: To eat at any time. They can be eaten alone or combined both sweet and salty. They can be heated in the oven to get a texture like freshly made. -Storage: Store in a cool, dry place. Once the product has been opened, for best preservation, keep the package tightly closed.
Biocop rice cakes
Welcome to the delicious world of Biocop rice pancakes! If you are looking for a healthy and tasty snack to enjoy at any time of the day, look no further!Our biocop rice pancakes are made with 100% natural and organic ingredients, without preservatives or artificial additives. Plus, they're an excellent choice for those looking for a gluten-free, low-calorie alternative.But make no mistake, health isn't the only thing these pancakes have to offer. With their crunchy texture and freshly toasted brown rice flavor, they're the perfect choice to satiate your craving without the guilt.Whether you're looking for a snack to take with you to the office or on the go, or simply want to enjoy a delicious snack at home, our biocop rice pancakes are the perfect choice.So don't think twice, try our biocop rice pancakes today and enjoy a taste and health experience like no other!
Whether you're looking for a snack to take with you to the office or on the go, or simply want to enjoy a delicious snack at home, our biocop rice pancakes are the perfect choice.So don't think twice, try our biocop rice pancakes today and enjoy a taste and health experience like no other!
Rice pancakes without salt
Salt-free rice pancakes are a type of snack made from puffed and pressed brown rice in the shape of a pancake. As the name suggests, these pancakes have no added salt in their preparation, making them a healthier option for those looking to limit their sodium intake.Unsalted rice pancakes are an excellent choice for those looking for a crunchy and tasty snack that can satisfy their craving for something salty without adding extra sodium to their diet. Also, since they are made from brown rice, they are a good source of fiber and have a low glycemic index, which means they release energy in a gradual and sustained manner.These pancakes are very versatile and can be eaten on their own, with a little nut butter, hummus, avocado, cream cheese, among others. They can also be used as a base for canapés or to accompany salads and soups
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