The price shown is an estimate based on the weight of the product. The final price will depend on the weight of the delivered product.

Agustí Torrelló elaborates this spectacular white balsamic vinegar that is made from sweet cava to which grape must is added. It comes in a glass bottle with a 37.5 cl. dispenser.

• It has a minimum aging time of 1 year in French oak barrels.
• Acetification process between 6 and 8 months in American oak barrels.
• It is an exceptional vinegar in all kinds of dressings, marinades and culinary preparations.
• Dark mahogany color.
• Gourmet Designed for haute cuisine.