More information

• Grape Variety: Viura, White Grenache, and Malvasia from Rioja
• Designation of Origin: D.O.Ca. Rioja
• Aging Type: Fermentation in wooden vats and new French oak barrels, followed by a brief aging on lees
• Alcohol Content: 13.5% vol
• Serving Temperature: 6-8°C

• Visual Phase: Bright straw yellow color.
• Olfactory Phase: Aromas of white fruits, floral notes, and citrus hints.
• Gustatory Phase: In the mouth, it is fresh, lively, and balanced, with well-integrated acidity and a persistent finish.