17,50 € / Kg

Description

Gluten-Free Whole Wheat Buckwheat Spaghetti Bio 250g Felicia Bio. Produced inItalyand made 100%from buckwheat flourfrom organic farming. Simply boil it in plenty of salted water between 8and10minutes for an "al dente"cooking"al dente"

Ingredients

Whole grain buckwheat flour (100%)

(*from organic farming)

Weight

340g

Average nutritional values per 100g

- Energy 354kJ 1497kCal

- Protein 12g

- Carbohydrates 65g of which sugars 1,4g

- Fats 3,1g of which saturated 0,7g

- Fiber 9,2g

- Salt <0,01g