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Sans gluten
Bio / Écologique
16,40 € / kg
Description
Organic Native Corn Starch 250g Salud Viva. Main component of corn grain. Polysaccharide (a compound carbohydrate) formed by two glucose polymers (amylopectin and amylose) and is the plant's food reserve. It is also known by other names such as corn and maize.
Ingredients
Corn starch*. May contain traces of nuts and sesame.
(* from organic farming)
Weight
250g
Nutritional values per 100g
- Energy 1484kJ 354kcal
- Fat < 0.5g of which saturates < 0.1g
- Carbohydrates 87.0g of which sugars 0g
- Dietary fiber 0g
- Proteins < 0.5g
- Salt 0.01g
How to use
Ideal for thickening puddings, creams, sauces or soups. It can also be used to make desserts lighter and softer. Among the main uses of this food in the kitchen: thickening stews, sauces and soups. As a humectant. To extend the shelf life of bread and other preparations. To bind foods. Give consistency to pastry preparations, such as ice cream, custard, cookies, and muffins. In breading and flouring