Extra Virgin Olive Oil Picualia First Harvest. Limited Edition. Picual Variety. Glass bottles with illustrated and designed label by Diego Ortega Alonso.
TASTING NOTE
Visual Phase
Intense green color, creamy, with body and very shiny appearance.
Olfactory Phase
Freshness with high intensity of fruity aroma with a predominance of green. The leaf is clearly appreciated in combination with notes of freshly cut grass, while fruity descriptors such as banana or fig tree appear, highlighting aromas of tomato plant and mint.
Taste Phase
Due to its silky texture, its entry into the mouth is pleasant. The attributes detected in the nose are appreciated again, including some more such as artichoke and green wheat, with a fresh, fruity and green taste. Bitterness and spiciness are present firmly to a good extent, that is, medium intensity without exceeding the fruity taste of the olive, highlighting the hint of peppermint and chlorophyll that envelops the entire oral cavity and invades the retro-nasal route, leaving a long aftertaste and conferring astringency in the end.
Sensory Aspects
Oil balanced in fruity, aroma, spiciness and bitterness, while being complex due to the variety of nuances and harmonious due to the balance of these, making it an elegant oil in the overall evaluation.
