The Tapiales - Loli Casado Wineries

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The Tapiales - Loli Casado Wineries

The Tapiales - Loli Casado Wineries

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Rating: 4.8
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Shipping time: 24 - 48 h
6,50 €
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The Tapiales, a unique Tempranillo from Rioja Alavesa. Limited production of 1,093 bottles, with 12 months in French oak barrels and 24 months in bottle. Aromas of red fruits, sandalwood, and spices, ideal for pairing with red meats and aged cheeses. A gem from Bodegas Loli Casado.

Los Tapiales - Rioja Alavesa, Loli Casado Winery

An exceptional red wine made with 100% Tempranillo grapes, from vineyards over 80 years old located in the prestigious clay and limestone soils of Rioja Alavesa. Los Tapiales is the result of a manual and meticulous harvest, selecting only the best clusters to obtain an exclusive product with a limited production of 1,093 bottles. Its 12-month aging in tank and French oak barrels, followed by 24 months in bottle, provides a perfect balance between structure and elegance.

In a tasting, it stands out for its intense garnet cherry color and its rich aromatic expression of red fruits, sandalwood, and spices, which envelop the senses. In the mouth, it is a full-bodied wine, with well-integrated tannins, balanced acidity, and a persistent and harmonious finish. Ideal for pairing with aged cheeses and red meats, becoming a safe bet for the most demanding palates.

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The Tapiales, a unique Tempranillo from Rioja Alavesa. Limited production of 1,093 bottles, with 12 months in French oak barrels and 24 months in bottle. Aromas of red fruits, sandalwood, and spices, ideal for pairing with red meats and aged cheeses. A gem from Bodegas Loli Casado.

Los Tapiales - Rioja Alavesa, Loli Casado Winery

An exceptional red wine made with 100% Tempranillo grapes, from vineyards over 80 years old located in the prestigious clay and limestone soils of Rioja Alavesa. Los Tapiales is the result of a manual and meticulous harvest, selecting only the best clusters to obtain an exclusive product with a limited production of 1,093 bottles. Its 12-month aging in tank and French oak barrels, followed by 24 months in bottle, provides a perfect balance between structure and elegance.

In a tasting, it stands out for its intense garnet cherry color and its rich aromatic expression of red fruits, sandalwood, and spices, which envelop the senses. In the mouth, it is a full-bodied wine, with well-integrated tannins, balanced acidity, and a persistent and harmonious finish. Ideal for pairing with aged cheeses and red meats, becoming a safe bet for the most demanding palates.

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