Preservation method: Keep in a cool, dry place, away from strong odours and sources of contamination.
Whole flower mallow (MALVA SILVESTRIS L.), also known as «Malvarrosa», from the Malvaceae family. Available in 1 kg, 1/2 kg and 250 g bag formats. Store in a cool, dry place. May contain traces of celery, nuts, mustard, sesame and gluten.
Whole-flower mallow, identified in the product sheet as mallow (MALVA SILVESTRIS L.) and also known as «Malvarrosa». It belongs to the Malvaceae family. The listed ingredient is whole mallow flower. Available variants correspond to 1 kg, 1/2 kg and a 250 g bag.
Store in a cool, dry place, away from strong odours and sources of contamination. According to the supplier’s statement, it does not contain allergens as ingredients, but it may contain traces of celery, nuts, mustard and sesame due to cross-contamination. Although gluten is not listed as an ingredient, the absence of traces is not guaranteed; the sheet states that it is not suitable for people with coeliac disease.
The documentation states that it does not contain, is not composed of, and has not been produced from genetically modified organisms. It also states suitability for vegetarians, vegans and diabetics, and halal suitability, with no official certificate available. Cleaning, sanitising and self-check procedures are applied, although these do not guarantee the absence of accidental allergen contamination.
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