Preservation method: Storage temperature between 8ºC and 25ºC.
Natural latex elastic mesh for food use, with polyester thread coating, caliber 16 and presented in a roll of 50 meters. Ideal for packaging sausages and meat products. Supports temperatures up to 200ºC and is easy to handle, suitable for manual or semi-mechanized use.
The caliber 16 elastic mesh for meat comes in a roll of 50 meters, designed for packaging meat products and sausages. Made from natural latex and coated with polyester thread in various colors, this mesh is 100% food-safe and consists of 60% oil-free natural textured polyester and 40% natural latex. Its tubular design allows for stretching of about 2 cm, facilitating adjustment. This product withstands temperatures of up to +/- 200ºC, making it ideal for processes requiring thermal variations. Customers use it for various calibers, from small breasts and tenderloins to meats like chicken and turkey. It's important to follow the usage recommendations, as handling can be manual or semi-mechanized, allowing for greater versatility in production. It is suggested to store the mesh in a range of 8ºC to 25ºC to ensure its quality and properties.
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