Organic Local Kombu Seaweed 50gr

Organic Local Kombu Seaweed 50gr
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Organic Local Kombu Seaweed 50gr Organic Local Kombu Seaweed 50gr-detalle
Organic Local Kombu Seaweed 50gr Organic Local Kombu Seaweed 50gr-detalle
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Organic Local Kombu Seaweed 50gr

Organic Local Kombu Seaweed 50gr

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Bionsan
Rating: 4.9
No minimum order
Shipping time: 24 - 48 h
6 €
free from 40 €
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About Bionsan

Healthy, vegetarian and local food (Tarragona)

Además, Bionsan es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Alérgenos y características

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

1 bag of 50g

It is an algae rich in water and fiber, which makes it a satisfying and ideal food for weight loss diets.

  • ORGANIC FOOD. Non-GMO. Not irradiated. Suitable for vegetarians and vegans.
  • PROPERTIES: Organic kombu seaweed belongs to the laminarias genus. It is a highly nutritious food with a wide variety of properties and benefits, high in iodine.
  • PREPARATION: It is used in various recipes as a seasoning or as a main ingredient. For example, it softens legumes, so it is added to these types of dishes to make digestion lighter; it also reduces cooking time, so that lentils, chickpeas, etc., retain all their properties.
  • NUTRITIONAL INFORMATION (100g): Energy: 745kj/179kcal, protein: 9.2g, fat: 0.5g; of which saturated: 0.1g; carbohydrates: 15g; of which sugars: 0g, fiber: 28g, salt: 2.4g; May contain traces of gluten, sesame, soy, and nuts.
  • ORIGIN: Spain
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More information

1 bag of 50g

It is an algae rich in water and fiber, which makes it a satisfying and ideal food for weight loss diets.

  • ORGANIC FOOD. Non-GMO. Not irradiated. Suitable for vegetarians and vegans.
  • PROPERTIES: Organic kombu seaweed belongs to the laminarias genus. It is a highly nutritious food with a wide variety of properties and benefits, high in iodine.
  • PREPARATION: It is used in various recipes as a seasoning or as a main ingredient. For example, it softens legumes, so it is added to these types of dishes to make digestion lighter; it also reduces cooking time, so that lentils, chickpeas, etc., retain all their properties.
  • NUTRITIONAL INFORMATION (100g): Energy: 745kj/179kcal, protein: 9.2g, fat: 0.5g; of which saturated: 0.1g; carbohydrates: 15g; of which sugars: 0g, fiber: 28g, salt: 2.4g; May contain traces of gluten, sesame, soy, and nuts.
  • ORIGIN: Spain
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