This exclusive gift box brings together five wedges of artisan cheeses selected for their unique quality and flavor: 1. Idiazabal Cheese: 195g, made from raw Latxa sheep's milk and cured for over 6 months. 2. Payoyo Cheese: 120g, produced with pasteurized goat milk, cured for 6 months. 3. Parmesan Cheese: 150g, made from raw cow's milk, aged for over 24 months. 4. Las RRR Cheese: 140g, made from raw goat's milk and cured for 12 months. 5. Cheese with Honey and Oregano: 220g, prepared with raw sheep's milk and also aged for 12 months. Each wedge has an approximate weight, ensuring that the total weight of the package remains consistent. This collection is ideal as a gift or for enjoying on special occasions, providing an authentic tasting experience of artisan cheeses.