Amprius Garnacha is a red wine produced in the Matarraña region of Teruel. It is characterized by its ruby red color and aromas of red fruits and flowers such as cherries and violets. Its production process includes spontaneous fermentation and maceration with skins, providing it with a tannic structure and a warm, sweet flavor. It pairs perfectly with white meats, fish, and creamy cheeses.
Amprius Garnacha is a red wine from the Matarraña region in Teruel, Aragón. This wine stands out for its ruby red color with pinkish hues and a slow tear. On the nose, it unfolds a complex range of aromas that include red fruits like cherries and strawberries, floral notes of violet, and subtle creamy hints. The production process aims to optimize wine quality: the harvest is done at night to preserve the grape's characteristics, followed by cold maceration and spontaneous fermentation. Malolactic fermentation occurs in stainless steel tanks, where it rests on its lees for greater mouthfeel.
The wine pairs ideally with rich fish dishes, white meats, and creamy cheeses. It is recommended to serve at 14°C in a Burgundy glass. This wine has won several awards, including gold medals at Bacchus and Mundus Vini, highlighting its exceptional quality. The Amprius Lagar winery, backed by Enología Navascués, ensures a high-quality product and a unique tasting experience.
The product information has been processed automatically, so it may contain errors. In case of doubt, please
contact us.