Beef Tenderloin Medallions 500 g

Beef Tenderloin Medallions 500 g

Beef Tenderloin Medallions 500 g

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200 g beef tenderloin, 15 g Dijon mustard, 10 g mustard seeds, 2 egg yolks, extra virgin olive oil, 10 g capers, 10 g pickles, 10 g piparras, 20 g spring onion, 10 g chives, black pepper.

Asturias (Spain)

Store between 0 and 4°C.

Net weight:

Preservation method: Store between 0 and 4°C.
Pack of two thick and juicy beef tenderloin medallions, perfect for grilling. Sourced from our own cattle farming in Asturias, they offer exceptional flavor. This product is ideal for those seeking quality meat.
Beef tenderloin medallions are an excellent option for those who enjoy quality meat. This pack includes two thick medallions made from beef sourced from our own farms in Asturias. Asturian beef is known for its juiciness and flavor, making it perfect for grilling. To fully enjoy its taste, it's recommended to store it between 0 and 4°C. If you want to experiment in the kitchen, try the steak tartare recipe that includes various fresh ingredients with a dressing made from mustard and extra virgin olive oil. If you're looking for a product that combines tradition and quality, these medallions are the perfect choice.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

200 g beef tenderloin, 15 g Dijon mustard, 10 g mustard seeds, 2 egg yolks, extra virgin olive oil, 10 g capers, 10 g pickles, 10 g piparras, 20 g spring onion, 10 g chives, black pepper.

Preservation method

Store between 0 and 4°C.

Source

Asturias (Spain)

More information

Net weight:

Pack of two thick and juicy beef tenderloin medallions, perfect for grilling. Sourced from our own cattle farming in Asturias, they offer exceptional flavor. This product is ideal for those seeking quality meat.
Beef tenderloin medallions are an excellent option for those who enjoy quality meat. This pack includes two thick medallions made from beef sourced from our own farms in Asturias. Asturian beef is known for its juiciness and flavor, making it perfect for grilling. To fully enjoy its taste, it's recommended to store it between 0 and 4°C. If you want to experiment in the kitchen, try the steak tartare recipe that includes various fresh ingredients with a dressing made from mustard and extra virgin olive oil. If you're looking for a product that combines tradition and quality, these medallions are the perfect choice.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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