Gamonéu Cheese Vega Ceñal wedge of 240-270 grams is a standout product of Asturian gastronomy. This delicious blue cheese, native to the Picos de Europa, enjoys Protected Designation of Origin (DOP), guaranteeing its quality and authenticity. The wedge is made from a careful blend of cow's, sheep's, and goat's milk, giving it its characteristic flavor and creamy texture. This aged cheese has a smoky touch and subtle hints of Penicillium, enriching its organoleptic profile. Ideal for pairing with artisan breads or on cheese platters, it is vacuum packaged to preserve freshness.