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Buy garlic at Azulom

If you are looking to buy fresh and high-quality garlic, our online store is the perfect place to do so. We have the best selection of garlic to meet all your culinary needs.

Our garlic is grown by local producers and carefully selected to ensure its freshness and flavor. Additionally, our online store offers fast and secure delivery right to your door, so you don't have to worry about going to the supermarket.

If you are a cooking enthusiast and enjoy experimenting with different flavors and spices, then you can't miss out on our selection of garlic. Whether it's to add a touch of flavor to your main dishes or to create dressings and sauces, garlic is a versatile ingredient that should not be missing from your kitchen.

Don't wait any longer and visit our entire online store to discover all the options we have available. We are confident that you will find what you need to give your dishes that special touch you are looking for. Buy now and start enjoying the benefits of our fresh and high-quality garlic!

How to consume garlic

Garlic is a common ingredient in many kitchens around the world and has a unique flavor and aroma that can enhance many dishes. There are many ways to consume garlic, and here are some options to consider:

• Chopped: Chopped garlic is a common way to add flavor to meals. To chop garlic, you should first peel it and then cut it finely. You can use a knife or a grater to do so.
• Sliced garlic: Another way to consume garlic is by slicing it thinly. This is ideal for adding to soups or stews where a milder and more subtle flavor is desired.
• Garlic powder: Garlic powder is a convenient way to add flavor to meals. It can be used to season meats, salads, soups, and much more.
• Pickled garlic: Pickled garlic is an easy way to have garlic on hand when you don't have fresh ones available. They can be used in sauces, soups, and stews to add flavor.
• Fresh garlic: Fresh garlic is ideal for use when a stronger and more pronounced flavor is desired. It can be added to meals chopped or whole.

It is important to note that garlic has a stronger flavor when eaten raw. If you prefer a milder flavor, you can lightly cook the garlic before adding it to your dishes. Additionally, it is important to remember to wash your hands after handling garlic, as its aroma can linger on your fingers for a while.